Variety: King Zhi Zun
Maturity: Hybrid middle-late maturity varieties, 30-33 days mature after blossom.
Shape: Oblong
Skin Color: Peel green cover with dark green stripes 
Meat: Red
Center sugar degree: over 13%
Other features:
Single fruit weighs about 10kg, maximum over 30 kg. It’s extremely resistant to storage and transportation. It has high resistance to blight, anthrax disease and wide adaptability.